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COOKING CLASSES

"I happen to believe that you should learn to feed yourself and maybe a few others. ... Instead of shutting down home ec. we should have just expanded it and made everybody take it."
- Anthony Bourdain

Assorted Pierogi & Piroshki
Learn how to make Polish pierogi and Russian piroshki with assorted fillings: potato, onion, mushroom, and more. We'll cover both fresh-made dough and a quick and easy way to save lots of time. Come alone or with a friend to enjoy this fun hands-on workshop. $7.50 materials fee is payable to the instructor..

1 session:
• Wednesday evening - Mar 18 - 6 to 8:30 PM
   Room 152 @ Conard High School (West Hartford)
   >FARMINGTON REGISTER ONLINE NOW<
   >W HARTFORD REGISTER ONLINE NOW<

Contact Farmington Continuing Ed at 860-404-0290 OR West Hartford Leisure Services at 860-561-7510 for info.

Want to read what my students are saying? Click Here!

If you recently took one of my classes, please provide some feedback on what you liked and what you want me to change. You will immediately be rewarded with a nice recipe!

 

 

My husband, Hank, took your class and I have really enjoyed all the meals he has prepared. I don't think I have cooked a meal since the course started. I know he enjoyed the classes. And I thank you for turning my husband into a great cook. We really have fun and enjoy our meals.
- Donna D., West Hartford, CT

Don's enthusiasm is contagious. Class activities were always well thought out. You won't believe how much you will learn!
- Harry R., Bloomfield, CT

Other Cooking Courses:

Pizza Night

Fresh-made Pasta

Filled Italian Pasta

Perfect Roast Chicken

Perfect Roaast Duck

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